Empowering farmers to become self reliant in supply of diverse vegetables remains an important objective in food and nutritional security.In the midst of COVID-19,this has gained more attention and the…
In a span of 3 years, Seed Savers Network has conducted two surveys that reveals loss of over 50 local varieties. The important crops varieties are in farmers' memories but…
Kenya enjoys favorable climatic conditions for maize production and it is a number one staple crop for the population. It accounts to over 60% of food consumed by many households.…